Anti-cancer: 5 Juices To Consume Without Moderation

Including these juices in your diet will allow you to minimize the risk of suffering from this disease.

Cancer is now considered to be one of the most lifesaving diseases in the world, as it affects all types of people. What Are Anti-Cancer Foods?

It can be an inherited syndrome, but sometimes diet is an important factor in its formation or manifestation.

The presence of carcinogenic cells in our body is permanent, but their development depends on us, our habits and our diet, which change all the time.

The types of cancer are diverse and the reactions of bodies and metastases depend on each organism, affecting the organs to a greater or lesser extent.

It is important to recognize that the battle against cancer is waged by many people who suffer from it. Many of them lose to this terrible disease.

It is for this reason that in this article we are going to share with you a list of juices that help prevent this disease or help treat it.

The anti-cancer juice with carrot, apple and chard (or spinach)

To prevent the onset of cancer, you should consume carrots, apples and chard (or spinach).

These ingredients provide the body with many nutrients, such as vitamins A, B and E, and several minerals such as calcium, among others.

Ingredients

• 225 g carrot
• 2 glasses of water (400 ml)
• The juice of half a lemon
• Half an apple
• Spinach or card leaves according to taste

Preparation

These foods must be mixed until a texture similar to that of yogurt is obtained.

NOTE: Add more water if the texture is not liquid enough.

Anti-cancer cabbage juice

Cabbage is a vegetable that provides various nutrients as calories, proteins, carbohydrates, of magnesium, of potassium and vitamin C.

This is why it is considered a key ingredient in the fight against cancer and its effects on human health.

Ingredients

• 3 or 4 cabbage leaves
• ½ liter of water
• Carrot juice (optional)
• Broccoli (optional)

Preparation

You have to mix the cabbage with the water. If you want to reduce the slightly bitter taste, add carrot juice.

You can also serve it with broccoli, to take advantage of its nutrients.

Anti-cancer green juice

As we mentioned before, cabbage is a beneficial food in the treatment of cancer, but in this case it will be used in green juice.

To do this, add other ingredients that provide the body with nutritional properties. They will therefore prevent the formation and mutation of cancer in our body.

Ingredients

• 2 or 3 cabbage leaves
• 2 spinach leaves
• Broccoli (according to taste)
• 3 ripe oranges

Preparation

Mix the green ingredients with the juice of the three oranges. Depending on your taste, you can also add broccoli.

Note: We also advise you to consume this juice on an empty stomach, for better assimilation of its properties.

Cancer-fighting tomato juice

Tomato juice is also known to be an effective treatment for preventing cancer, as this fruit has great antioxidant properties and contains lycopene, which is a substance that prevents the mutation of carcinogenic cells.

Ingredients

• 5 tomatoes, cut into pieces
• 1 stalk of celery
• 1 cucumber
• Cayenne pepper and sea salt (in small amounts)
• Basil (optional)

Preparation

Mix all the ingredients and add basil to give the mixture more flavor.

Anti-cancer juice from apple, carrot and ginger

Finally, here is a juice made from apple, carrots and ginger that helps reduce the presence of carcinogenic cells.

Ginger is one of the most cancer-fighting foods out there. Its use is therefore strongly recommended.

In addition, it is a drink that brings energy to the body, while offering anti-inflammatory, antioxidant and relaxing properties.

Ingredients

• 5 apples
• 3 carrots
• Ginger

Preparation

Cut the 5 apples and the 3 carrots into small pieces. Then mix the grated ginger (in small quantities, because its taste is spicy).

Do not forget !

The effectiveness of these juices is based on the presence of antioxidants and substances with alkalizing power in their ingredients.

Several studies have been done about cancer and how to prevent and treat it. They have shown that an alkaline pH in the blood prevents the development of carcinogenic cells.

Finally, we recommend that you include raw garlic in your daily diet. It is a food that brings great benefits to the body.

Finally, it is of great help for the treatment against cancer but also against various diseases, such as diabetes.